02 民以食为天（3 / 6）

hese food, it is popurly known that chese cuise is worldfao for its perfect bation of “lor, aroa, taste and appearance” chese cuise takes to nsideration the selection of raw aterials, the texture of food,the blendg of seangs, slicg technies, the perfect tig of okg and the art of yg out the food on the pte aong the best-known schools of chese culary tradition are the cantonese cuise of the uth, the shandong cuise of the north, the huaiyang cuise of the east and the sichuan cuise of the west these four ajor varieties of chese food have been traditionally noted as “the light fvor of the uth, the salty fvor of the north, the sweet fvor of the east and the spicy-hot fvor of the west”

说起中餐，人们都知道中餐烹饪以其“色、香、味、形”俱全而著称于世。中餐烹饪讲究原料的选配、食物的质地、佐料的调制、切菜的刀工、适时的烹调以及装盘艺术。最负盛名的中餐菜系有南方的粤菜、北方的鲁菜、东部的淮扬菜和西部的川菜，素有“南淡北咸，东甜西辣”之特点。

预订餐桌要提早

dialogue

the departnt garner is workg decides to go pig out after the project is fished the anar asks garner to ake a reservation a restaurant ahead of ti

加纳所在的部门在工程完工后决定出去大吃一顿。经理让加纳提前在一家饭店预订餐位。

waiter: good orng, this is hilton hotel ay i help you?

侍者：早上好，这里是希尔顿饭店。有什么我可以为您效劳的？

garner: i&039;d like to book a private roo this eveng

加纳：我想预订一间今晚的私人包间。

waiter: how any people do you have?

侍者：你们有多少人？

garner: we are a group of eight

加纳：我们一共8个人。

waiter: let check hold on, please…ok, that&039;s fe sokg or nonsokg area?

侍者：让我查查。请稍候……好的，没问题。您要吸烟区还是非吸烟区？

garner: nonsokg, please

加纳：要非吸烟区。

waiter: all right ay i have you na, sir?

侍者：好的。先生，能留下您的姓名吗？

garner: y na is garner kant

加纳：我的名字是加纳·康德。

waiter: what ti will you be arrivg?

侍者：您几点能到呢？

garner: at 7:00 p

加纳：晚上7点。

waiter: okay, we have reserved a private dng roo for you at 7:00 p thanks for your callg

侍者：好的。我已经为您预订了一间7点钟的私人包间。感谢您打电话订餐。

notes

1 ake a reservation 预订

2 reserve [ri&039;z?:v] v 保留；预订；延期；n 候补；预备品；贮存